Heading South to the Costa Alegre From
Puerto Vallarta: An Interesting Change in Scenery
Update (2009): If you are looking for real
estate and villa rentals on the Costa alegre coast, be sure to
visit Daniel Hallas in La Manzanilla. He is very helpful and
has by far the best information on the area - check out his
website here!
Rincon was our last port of call on the coast north of
Puerto Vallarta (Costa Azul), and after a brief stop at
San Francisco to buy Huichol native art, we headed south for
Melaque on the Costa Alegre (Happy Coast) the next day.
This area is often referred to in one word, ' Costalegre',
and is considered to be that part of the Mexican Riviera that
extends along the coast from the southern tip of the Bay of
Banderas to Manazanillo.
You can't avoid Puerto Vallarta when driving south, as
there is no other feasible route, other than going a long way
around via Guadalajara. Fortunately, there is a bypass road
that follows the base of the mountains around the city, so we
took this after stopping at Walmart to buy some shoes. We
finally made it around to the southern side of the city (Old
Town), and I was glad that we had headed north when we arrived
at the airport, as the traffic was jammed and the driving was
frenetic, to say the least.
There's a Pemex station just on the outskirts of the south
side of the city on the highway, and I would recommend you gas
up there if you're heading south, as it is the last one around
the bay. Even though there are several marked on the map
once you turn inland from the bay, as you travel down
the south coast to Melaque, we found that all but one were
closed. It's not hard to get into trouble with running out of
gas in Mexico, and it's a good idea to fill up any time you
pass a gas station, even if your tank isn't empty. They're all
the same price as they are essentially run as a Federal
Government institution.
The drive from PV to Boca Tomatlan (where the highway
turns up into the mountains - pictured above) is very scenic,
with some good views of the Bahia of Banderas as the road winds around the
base of the mountains, often several hundred feet up. On
the way around the bay, you'll pass the famous site
of John Huston's restaurant at the little village of
Mismaloya, where the original film set of 'The Night of
the Iguana' can still be toured. We missed it because it
doesn't open until 4 PM, so plan accordingly if you want
to visit the site. The production of this film was a
defining event for this region, essentially starting
its reputation as a vacation paradise. There are
numerous hotels, villas and resorts in this area if
you choose to stay for a while.
When the highway turns up into the mountains at Boca de
Tomatlan, it will be the last time you see the Bay of Banderas,
as you begin your trip to the Costa Alegre. You might find it
worthwhile to stop for lunch there, as it is a quaint little
Mexican fishing village, with a number of restaurants serving
up some great fresh-as-it-gets seafood.
Following the gorge that carries the sparkling Tomatlan
River, you'll begin your ascent into the mountains for yet
another very scenic part of the trip. It ascends some 2,000' up into the pine forest
environment, where the canopy gradually changes from the
lush jungle environment of the coast, to a mix of long
needle pine and thorn bush (picture above). As you descend
from the mountains back to the coast, it becomes
noticeably drier, and even some cactus appear, mixed in
with the thorn bushes.
Looking at the map of the Costa Alegre (below -
courtesy of Google Earth), you'll see some of the coastal
villages, towns and beaches we passed while driving down south
on Highway 200. There are numerous other small settlements
along the way (that also are not on the map), but we didn't
have time to visit them all. The highway in this area is not busy, so the
drive is considerably less stressful than the route
through the Costa Azul, north of Vallarta.
These are fertile lands, and the farms get plenty of water
provided by the Cajon de Penas reservoir, which is also worth a
visit if you have time. The Jalisco State coast is noted for
its fine agave plantations and distilleries (picture below),
and you can take plantation tours and taste the Mezcal if you
wish. Note that only tequila that is made in the highlands town
of Tequila, Jalisco can bear the name of "tequila." Agave,
also called maguey, is an
indigenous plant that is a succulent, not a cactus, and is
actually related to the lily and amaryllis. Archeologists say
the agave has been cultivated for at least 9,000
years.
We headed directly for the Melaque and Barra de
Navidad area, as we had heard it was a great place, and we
certainly weren't disappointed. We rounded the final bend
as we climbed over the low lying hills in the area, and
the spectacle of the Melaque area suddenly appeared
before us on the valley floor. The town itself sits on the
sheltered, sparkling waters of the Bahia de Navidad, with
a valley filled with farms and orchards stretching far up
into the mountains, almost as far as the eye can see.
In the distance, on the tip of the southern curve of the
bay, we could see the hotels and restaurants of Barra de
Navidad. I have dedicated several pages to the various places
in this area, as there is much to see and experience; here's a
picture of the Barra de Navidad beach, which it
shares with Melaque, just as everything
starts turning to gold as the sunset approaches:
NEXT DESTINATION: Barra de Navidad
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